At every meal, on every plate, there's always room for kraut!
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January 08, 2018

15 comments


February Classes!

Be sure to check out our fermentation classes coming up! Learn to make sauerkraut, fermented pickles, and even ginger beer!

Becky Dosh
Becky Dosh

Author


15 Responses

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November 06, 2019

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November 06, 2019

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November 04, 2019

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November 04, 2019

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November 04, 2019

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November 03, 2019

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November 03, 2019

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November 01, 2019

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November 01, 2019

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October 30, 2019

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Denise Pinnell
Denise Pinnell

November 04, 2018

Interested in February class

Denise Pinnell
Denise Pinnell

November 04, 2018

Interested in February class

Rick ‘ s Kettle Corn ( Rick )
Rick ‘ s Kettle Corn ( Rick )

November 04, 2018

I would like join class for February

Suchi
Suchi

April 24, 2018

Hey! What’s on the menu at Rocklands on Friday and Saturday?
Thanks!!

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